Romeo Castellucci's The Four Seasons Restaurant. Photo by Christian Berthelot.
This free event includes film excerpts of Romeo Castellucci's theater works, and a discussion with scholar and critic Tom Sellar about the origins of the work and Romeo Castellucci's approach. Castellucci's The Four Seasons Restaurant will be presented in the 2014 Fringe Festival, with support from The Pew Center for Arts & Heritage.
About the moderator:
Tom Sellar is an associate professor of dramaturgy and dramatic criticism at the Yale School of Drama and Editor of Yale's international performance journal Theater. His criticism and reporting have appeared in national publications including the New York Times, American Theatre, and the International Herald Tribune. He is also the lead theater critic of the Village Voice.